At Greenstreat, they do fast food better! They strive to change the way people think about, choose and eat food. Their aim is to ensure that nourishing food full of flavour is accessible on a daily basis to all, while supporting local producers where possible.
They believe in creating great flavour and know this can only be achieved by putting in time and effort! Preparing everything from your pressed juices to their house made dressings from scratch, gives them great confidence in going forward offering not only healthy meal alternatives at lunchtime but also creating a lifestyle to follow.
They have big plans to become a leader in sustainability in the area. From the food they eat, to waste management, their plan is to think green for both body and planet. Society can’t afford not to think and eat sustainably and they are committed to implementing all new sustainable ideas/procedures and continually promoting ‘green ‘awareness within their community.
Supporting local produce is a main priority when sourcing their ingredients. This ensures that not only do they know where they are getting their fresh food from, but their customers do as well. .